Rhubarb Desserts
If you've never tried Rhubarb Desserts , you're in for a surprise. (Hopefully, you'll find it to be a pleasant one!) Check out the Straight Up Rhubarb Pie , the Rhubarb-Almond Cake , and the rest of today's yumminess. Enjoy! BROWNED BUTTER RHUBARB CRISP This recipe is from Yossy Arefi in The New York Times cooking enewsletter . For this yummy recipe, Yossy wrote, "Making a crisp is one of the best and easiest ways to highlight seasonal fruit. Crisps come together quickly with no special equipment, and they are a great way to use the odds and ends of fruit in your refrigerator. This recipe highlights one of spring’s finest flavors: rhubarb. It is often paired with berries, but here, rhubarb shines on its own, with tart, puckery flavor and gorgeous color. Browned butter and almonds add toasty, nutty notes to the topping, making this an almost-effortless, high-impact dessert. You may notice that 2 tablespoons of the butter aren’t browned; they are added to the h...
