Oatmeal Cookies
When it comes to oatmeal cookies , it seems that most people think of them in one of two ways: plain oatmeal cookies, or those with raisins added. But as with many other types of food, oatmeal cookies are so much more than a simple with-or-without-raisins choice, as this batch of recipes prove. Check out my Grandma's Oatmeal Cookies , which are as simple and easy to make as an oatmeal cookie can get (but definitely not simple in its taste; they're bound to become one of your favorites), the Chocolate Espresso Oatmeal Cookies , or any of the other yummy oatmeal cookies in today's post. Enjoy! OATMEAL CRANBERRY COOKIES This is from the infamous long-since-forgotten emailing list. Ingredients 1/2 Pound Unsalted Butter (2 Sticks) 1-1/4 Cups Brown Sugar 1/2 Cup Granulated Sugar 2 Large Eggs 2 Teaspoons Vanilla Extract 2 Tablespoons Milk 2 Cups Rolled Oats 2 Cups All-Purpose Flour 1 Teaspoon Baking Soda 1 Teaspoon Cinnamon 1 Teaspoon Salt 2 Cups Dried Cranberries Directions C
